Sale price. Üldiselt on tegemist gyuto- võ i santoku-tüüpi kokanugadega, mis saavad suurepäraselt hakkama kõigi köögis ette tulevate töödega. Quick View. On Sale. 22 days ago. Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Chef's Knife 240mm. Itsuo Doi is a son of legendary blacksmith Keijiro Doi, whose family has produced some of the finest hand-forged knives for more . Sakai Takayuki Aonikou Sujibiki. Since then, the excellent workmanship and technology that create these knives remain unchanged. Review. 190mm. Sakai Takayuki Homura Guren Kengata Gyuto 225mm Takeaways. The family emblem of Mr.Doi is engraved as a certification near the logo on the blade.The Aoko or Blue Paper (Aogami) No.2 Steel Knife is made from famous Yasugi steel, known as prime high carbon . Sakai Takayuki Master of the Japanese kitchen knife - direct sales from manufacturer- Japanese kitchen knife Kengata sashimi, deba, gyuto,chef,petty. Small but mighty. Sakai Takayuki Knives has been . The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. Sakai Takayuki Homura Kengata Gyuto: 7.6-in. ): ST-14415 UPC: Quantity: Decrease Quantity: Increase Quantity: 84,901 chefs have already started cooking with HOCHO. Sakai Takayuki Knives has been . Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba) $1,529.99 $1,433.99 Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba) $1,523.99 $1,428.99 Their products span the entire gamut of kitchen cutlery. With the length to tackle any slicing job, the Zangetsu is most at home when sectioning a watermelon or taking down a giant side of Tuna. Sakai Takayuki VG10 Hammered Kengata Gyuto Kirisuke kés 190 mm A Sakai Takayuki VG10 "KUROKAGE" kések amelyek fluorgyanta bevonattal vannak ellátva a VG10 mag pengéjén, megakadályozzák a tapadást a kés felületén és ennek köszönhetően a felület rendkívüli sima. SAKAI TAKAYUKI hammered Damascus 33 layer VG-10 Japanese knife Kiritsuke kengata Gyuto, Santoku The Long-awaited 2016 new Edition Model of a Sakai Takayuki Damascus Knives is Now on Sale. Schöne Damaskus Muster & gehämmert Finish!! Mivel a kalapált, konkáv-domború textúra ötvözi a tapadásmentes funkciót, és mivel a penge magja VG10 . from 174.99. Gyuto: A general-purpose knife that most chefs would say they could not do without. [Specifications] Brand: Sakai Takayuki Knife Type: Kengata Gyuto Blade Steel: VG10 Alloy Core, Teflon (Non-stick) coated, Hammer-patterned Blade Type: Double edged blade Quantity: Decrease Quantity: Increase Quantity: Only a few left! Sakai Takayuki 15 cm. Originally famous for the production of samurai swords, the makers in Sakai take pride in their work and never compromise on quality. kitchen samurai. Knife Type: Wa Kengata Gyuto (Japanese Traditional Style Gyuto) Blade Steel: 33-Layer Damascus Hammered Stainless Steel, VG 10. Sakai Takayuki Aogami Super Blue Kengata Gyuto 190mm Purchase options A great sized gyuto with the kengata tip, this enables you to get all the benefits of a gyuto but with extra precise tip work. $172.00. Since then, the excellent workmanship and technology that create these knives remain unchanged. No exception. $ 599.95. Shaped in the same style as the legendary kantana and used in much the same way as the Santoku. Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07393 Vegetable 160mm Nakiri Knife 7 $129.00 $ 129 . ): ST-07480 UPC: 4582226417733. Since then, the excellent workmanship and technology that create these knives remain unchanged. This is also the reason why most people trust Japanese knives. Sakai Takayuki Blue Super Petty-Utility Japanese Knife 135mm. This special knife is made in the famous knife town of Sakai. Unique but tried and tested profiles, hand hammered finishes, and convex grinds make these lookers as well as performers.Mr. The handle is Pom resin. Home. However unlike a Western Cooks knife that is predominantly meant only for meat, its versatility is the same a santoku and can be used as a general . . These would make a great cho Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07393 Vegetable 160mm Nakiri Knife. Description. Brand: Sakai Takayuki. Make sure this fits by entering your model number. $198.99 $168.99 (You save $30.00 ) SKU (Item No. 1/2. The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel, upper grade than 17 layer version. Sakai Takayuki/VG-10 33 Layer Hammered Damascus Stain Resitant Steel, Kengata(Sword shape)Gyuto 190 mm/7.5",manufactured byone ofthe most famous workshop, Aoki Hamono Co.,Ltd.in Sakai/Osaka prefecture, Japan.We have direct transactions with them and ship out fromSakai City,Osaka/Japan. Japanese gyuto knives are the most popular and versatile type of Japanese cutting knife for both professional chefs and home cooks. Sakai Takayuki 33 layer Damascus Kengata Gyuto 190mm Purchase options A hand hammered blade with a high polish finish that exposes the layers of steel beautifully down to the cutting edge makes this a classic. On Sale Unavailable per item Size. Read this guide to discover more about Sakai Takayuki knives, the overlooked Japanese brand that should replace your Shuns. Sakai Takayuki 33-Layer VG10 Damascus Urushi Selections. Blade Length: 190 mm (Actually, it's 200mm whereas it's written 190mm on the box) Total Length: aprrox 362mm. 00 Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Gyuto Knife 190 1 You can view it here at: https://www.hocho-knife.com/sakai-takayuki-33-layer-vg10-damascus-h. tablinstore . 21. Stock in Australia. Measurements Measurements Weight 195 g Total Length 335 mm Tip t Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOKUSHIN] . Kazan Ginsan Migaki Gyutou 210 (8.2") $195.00. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Review. First Impressions The Homura Aoko is made by the skilled blacksmith Itsuo Doi. Sakai Takayuki Knives - Seisuke Knife. ! 50 Reviews. Sakai Takayuki's 33 layer damascus line is hand-forged from VG-10, a high-carbon, stainless steel created for. 00 Sakai Takayuki/KUROKAGE Series VG-10 Hammered Kengata Gyuto(Chef's Knife) 190 mm/7.5" Black 4 Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Japanese 07396 Gyuto 240mm Chef Knife 26 $205.00 $ 205 . These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. The ferrule/bolster is made of mahogany wood ,more . The material makes extreme sharpness, very good edge holding and high working hardness.The sharpness . Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Kengata-Gyuto Knife 190mm Sakai Takayuki. Ideal for all chopping and slicing tasks Super sharp VG10 Steel Core 33 Layered Hammered Damascus outer Mahogany Handle 160mm Blade 2mm Spine Available in Two Different sizes 160mm / 190mm. Quantity: Decrease Quantity: Increase Quantity: 89,467 chefs have . OOTB Edge - Right biased maybe 70/30 and serviceably sharp and consistent along the length. This is also the reason why most people trust Japanese knives. The company hosts a number of blacksmiths and craftsmen who work together to create a huge array of knives. Kazan Ginsan Nashiji Gyutou 240mm (9.4") $174.00. hide. "KIWAMI" is a single-edged Western-style kitchen knife series in the Tokujyo Supreme by Sakai Takayuki. Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET in Gift Box (Kengata-Gyuto 190mm - Petty 150mm - Attache Case) $367.99. Sakai Takayuki Stag Sugihara Damascus Gyutou 210mm (8.2") $299.00. Sakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. . Forged blade of stainless steel with core (Hagane) of Japanese VG-10 steel (stainless) and an outer layer (Jigane) of stainless damascus steel. Weight: approx 161g. Sakai Takayuki/KUROKAGE Series VG-10 Hammered Kengata Gyuto(Chef's Knife) 190 mm/7.5" Black. $203.00 Sale. Posted by. from 150.00. sold out. Behind the Sakai Takayuki brand is more than 600 years of knife making history by the skilled craftsmen of Sakai City, Osaka Prefecture. Quantity: Decrease Quantity: Increase Quantity: 89,467 chefs have . Sold out Without doubt one of the most prominent Japanese blacksmiths with over 600 years of history. Brand: Sakai Takayuki Type: Kengata Gyuto / Chef Knife ("Kengata" means Sword type) Blade Material: Hammered(TSUCHIME) 33 Layers Damascus Stainless Steel Core: Cobalt Alloy Steel (VG10) Blade Length: approx 200 mm (8.26'') Total Length: 348 mm (13.7") Weight: 220g (7.76oz) Thickness of Spine: 2mm Blade Width: max 49mm Handle: Reinforced Laminated Wood . Sakai Takauyki Blue Carbon Kiritsuke Gyuto Chefs Knife 190mm. Sakai Takayuki Inox Gyuto Japanese Knife. Sakai Takayuki 16 cm. Sakai Takayuki 33 Layers Damascus Steel Kiritsuke Yanagi VG10 Hammered Made In Japan. Kengata Gyuto Knife: 190mm (7.5in.) Although the Sakai region traditionally specializes in single-bevel blades, Sakai Takayuki makes many different shapes. A short movie of the Sakai Takayuki VG10 Damascus Kengata Gyuto. ): ST-07400 UPC: 4582226417177. Sakai Takayuki Knives. K&S Special Sakai Takayuki Syousin Gin-Sakura K-Tip Wa Gyuto 270mm (Ginsanko) with Saya. Sakai Takayuki Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Sakai Takayuki Sashimi Damascus Grand chef - direct sales all knives from manufacturer- Japanese kitchen knife Menu. Petty Knife VG10 Hammered Damascus Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife (8.25'' (210mm)) Sakai Takayuki/KUROKAGE Series VG-10 Hammered Kengata Gyuto(Chef's Knife) 190 mm/7.5" Black £155.00 £145.00. Sakai Takayuki 190mm Japanese VG-10 Kengata Gyuto Kiritsuke 33-Layers Hammered Damascus Chef Knife "Kengata" literally translated from Japanese meaning Sword Shape, this is an extraordinarily sharp knife styled in the spirit of the legendary Kantana. Sakai Takayuki 25 cm. Misono 440 Gyutou 270mm (10.6") $219.00. $179.99 $149.99 (You save $30.00 ) SKU (Item No. $203.00. Sakai Takayuki Homura Premium (Aogami 2 steel) Japanese Chef's Kengata-Gyuto Knife 225mm Sakai Takayuki. Shop online at Tokushu Knife. They are generally tall at the heel, flat throughout, and rounded toward the tip of the knife for rock chopping. Sakai Takayuki Kasumi Ai-Deba. Japanese character only. Company - Sakai Takayuki. Sakai Takayuki's 33 Layer hammered damascus knives have a core steel of VG10, a stainless steel produced by Takefu Special Steel Co, that has a unique combination of toughness and good edge life. Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Blacksmith - Itsuo Doi. Sakai Takayuki VG10 33 Layer Damascus Kengata Gyuto 190mm. 360mm (14.2in.) Close. Steel - Aogami 2 (aka Blue #2). Sakai Takayuki Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. The handles on these knives are hand crafted out of Mahogany wood, which is water resistant and beautifully grained. These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. K&S Special Sakai Takayuki Syousin Gin-Sakura K-Tip Wa Gyuto 270mm (Ginsanko) with Saya. Sakai Takayuki gyuto made in Japan. He is a son of legendary blacksmith Keijiro Doi, whose family has produced some of the finest hand-forged knives for more than 70 years. The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel.These knives have a seriously sharp edge, extremely hard (hardness : 60-62 HRC), excellent edge retention and a light center balanced feel.The handles on these knives are Half Rounded Octagonal Oak wood dyed Japanese Lacquered (Urushi)that recalls the images of Japanese tradition. View Details. share. Patina has already started to form on the iron cladding after one vigorous cooking session. $283.99 $235.99 (You save $48.00 ) SKU (Item No. This very hard steel has incredible sharpness and exceptional retention. 6 comments. Since then, the excellent workmanship and technology that create these knives remain unchanged. $344.99. Length - 225mm but in reality about 212mm on the cutting edge. The handles are made with mahogany pakka wood and have a comfortable and balanced in-hand feel. The blade has a hammer eye pattern full and is a fascinating knife that features a beautiful ripple that can be used widely from home to professional. Stainless Steel Bread Knife. ): ST-02252 UPC: 4582226376931. . Sakai Takayuki Blue Super Kurouchi 190mm Kengata Gyuto. Sakai Takayuki Kengata / Gyuto Knife (160mm / 190mm) Shaped in the same style as the legendary kantana and used in much the same way as the Santoku. Dieses Modell besteht aus VG-10 Stain Resistant Steel im Kern der Klinge, in 33 Layer Damaskus Stahl mit spanischen Mahagoni Holzgriff mit Bolster gepresst. Üldiselt on tegemist gyuto- või santoku-tüüpi kokanugadega, mis saavad suurepäraselt hakkama kõigi köögis ette tulevate töödega. Specifications: Knife Type: Kengata Santoku • Blade---Double Bevel Aogami Super(Hitachi Blue Super) Core with Soft Stainless Clad Three Layer Construction. This range is made from Blue Super, which is a carbon steel with HRC rating of between 63 and 64. Super-Blue Black Finish Hammered Kengata Santoku. Sakai Takayuki Damascus 33 WA kengata gyuto, 190 mm Kengata stiilis üldkokanugadele on iseloomulik sirgelt maha lõigatud teravik. OK. Popular Brands . This is also the reason why most people trust Japanese knives. However unlike a Western Cooks knife that is predominantly meant only for meat, its versatility is the same a santoku and can be used as a general-purpose knife for any task. Sakai Takayuki Ginryu 300mm Kengata Yanagiba. 00 Sakai Takayuki Hammered Damascus 33 Layer Vg-10 Kiritsuke Kengata Gyuto Knife 190 2 Weight - 252g. With VG10/VG2 rolled steel, this blade has better edge retention and superior sharpness compared to standard VG10 blade. The Gyuto, also known as a Chef's knife, is one of the most well known and versatile knives. $ 219.95. The handles on these knives are hand crafted out of Mahogany wood, which is water resistant and beautifully grained. Sakai Takayuki/VG-10 Hammered Black Fluorine Coated Stain Resistant Steel with Octagonal Wenge Handle,manufactured by one of the most famous workshop, Aoki Hamono Co.,Ltd.in Sakai/Osaka prefecture, Japan. This is a Sakai Takayuki Western style series that is resistant to rust. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Sakai Takayuki Knives Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Regular price £249.00 Sale. save. The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel, upper grade than 17 layer version. The Coreless Damascus Stainless Steel Knives are made of VG10 & VG2 multi-layered damascus steel throughout the entire blade. Sakai Takayuki 21 cm./ 8.25" Stainless Gyuto POM Handle. Sakai Takayuki Kengata Gyuto. 170g: Double edged [about Sakai Takayuki] Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Style - Kengata Gyuto. Sakai Takayuki. Handle - Ebony with buffalo horn. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200 (Some exclusions apply) . We are very pleased to have been able to tour their forge, Aoki Hamono, and get a first hand look at knife . 4.6 star rating. Located in the heart of the knife making mecca Sakai, they produce everything from affordable knives for home cooks, too highly sought after honyaki blades. It's shape the continuity of a Japanese sword. Sakai Takayuki Kengata Santoku Knife 160mm / 190mm SKU: £160.00. Harga: Pisau Jepang SAKAI TAKAYUKI 33-Layer Damascus Hammered Gyuto 210mm: Rp2.025.000: Harga: Pisau Jepang SAKAI TAKAYUKI 33-Layer Damascus Hammered Nakiri 160mm: Rp1.827.888: Harga: Japanese Knife SAKAI TAKAYUKI Kasumi Shirogami #3 Deba 150mm: Rp1.786.438: Harga: Pisau Jepang SAKAI TAKAYUKI Grand Chef Japanese WA Gyuto 240mm: Rp2.918.000: Harga: Sakai Takayuki VG10 33 Layer Damascus 210mm . In 1982, Takayuki received the high honor of having their knives designated as Traditional Arts and Crafts. Sakai Takayuki's Best Selling VG-10 33 Layers Hammered Damascus Series Kiritsuke Style Gyuto Blade Material based on VG-10 33 Layers Damascus Stain Resistant Steel Sakai Takayuki VG10-VG2 Coreless Damascus Kengata (K-tip) Santoku/Bunka 160mm. Sakai Takayuki Aogami Super Clad Kurouchi series feature beautiful KUROUCHI(Black) Tsuchime finished texture with a core of Blue Paper Super (Aogami Super) Steel with a better hardness of approx.65 HRC, which provides excellent edge retention.The handles on these knives are Half Rounded Octagonal Japanese Zelkova wood that recalls the images of Japanese tradition.
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